215mm Gyuto
215mm Serrated Knife
145mm Petty
Steel: Stainless AUS8 
Handle Material: Full Tang Pakkawood 
1. Gently wash knife blade with soap and water. Please don’t scrub the knife handle with sponge.
2. NEVER clean in the dishwasher.
3. NEVER soak the handle of your knife in water while washing.
4. Dry immediately and completely every after use and before storing.
5. To retain the smoothness of your knife’s handle, maintain monthly with mineral oil.